Welcome to The Dairy Mail

Lactopropen for increased milk production (Milk recording)

I have asked this question 9 months ago with no reply. What is MPO, milk buyers and labs doing regarding detecting Lactopropen in raw milk. It is a c

By Labman - 0 replies - 2 years ago

freeze branding (Management)

Contact Andy Rothman on 082 770 0480

By Izak - 2 years ago

freeze branding (Management)

I need to freeze brand all my cattle, is there such a service in SA? What are the charges per animal?

By Jeep - 1 replies - 2 years ago

pasteurising equipments (Milk machines)

Hello Khorapt Please contact Mabel Schmahl in this regard on 012 843 5600. Regards Justin Kennerley

By Justin Kennerley - 2 years ago

Number of producers (Management)

Hello Muz According to Debbie Thompson, MPO KZN regional representative, there are about 146 milk producers in Natal's southern region. If you need

By Justin Kennerley - 2 years ago

Number of producers (Management)

how many producers in Southern KZN when is the statistics link going to work?

By Muz - 1 replies - 2 years ago

pasteurising equipments (Milk machines)

i would like to have quotations for a pasteurizing equiments capable of producing cheese and yogurts . for about 200 cows

By khorapt - 1 replies - 2 years ago

bull calves (Calf rearing)

Hi, You can contact dairy farmers in your area directly. However you will have to satisfy the dairy farmer that you have the facilities and feed to

By koos - 2 years ago

bull calves (Calf rearing)

I want to buy newly born bull calves as I've heard that diary farmers do not keep them as they become a waste as far as their dairy resources is conce

By thuxin - 1 replies - 2 years ago

Longlife milk Imported? (Milk recording)

Hi, Imports do play a role. Latest figures show that UHT milk was imported during June at an average price of R5,53 per litre. However, there is fi

By koos - 2 years ago

Longlife milk Imported? (Milk recording)

How come that longlive dairy products like so called H- milk or cream are so much cheaper than fresh milk. Could it possibly be that it is imported f

By JJ - 1 replies - 2 years ago

Typical waste volumes of CIP (Milk recording)

This question has no definite answer. Assuming the waste stream is restricted to cleaning AFTER whey drainage from the cheese vats, there are many f

By Izak - 3 years ago

Typical waste volumes of CIP (Milk recording)

Good day, please can you tell me what a typical volume for a cleaning in place total waste stream would be? (Cheese Factory)

By Gio - 1 replies - 3 years ago

Statistics (Management)

Hi Andrew, Ons beraam dat daar 540 000 koei in melk is. Ons is tans besig om 'n opname te finalsieer en sal SSM nuwe data oor koeigetalle en kuddes

By koos - 3 years ago

Statistics (Management)

To whom it may concern I would just like to ask for a relatively update figure for the actual dairy cattle numbers in SA as a whole? If i could get

By andrew - 1 replies - 3 years ago

Contact info (Management)

Dear Andre The people responsible for updating the website have a lot of work to do. This is due to increased workload and members of staff resigni

By Justin Kennerley - 3 years ago

Contact info (Management)

Whom it may concern, I must agree with Buffy that you must urgently update your contact information. I've read in a March edition of Landbouwe

By Breda - 1 replies - 3 years ago

Contact info (Management)

Dear Buffy Thank you for bringing this matter to our attention. I assure you that it will be fixed as soon as possible. Regarding your query ab

By Justin Kennerley - 3 years ago

Contact info (Management)

I see that Etienne, Tokkie, Dawie and Lize are still "working" at the MPO according to your contact details. Could you maybe update the information, e

By Buffy - 1 replies - 3 years ago

Pricing (Milk recording)

Dear Arvid André van Heerden, manager of Samilko, replies: We are expecting shortages in winter, and are already seeing seasonal movements in the m

By Justin Kennerley - 3 years ago